NATIONAL INTERNSHIP PROGRAM-2023 APPLICATIONS

NATIONAL INTERNSHIP PROGRAM-2023 APPLICATIONS

Applications for 2023 for the national internship program run by the Presidential Human Resources Office have started. Our students can access detailed information about the app

FOOD PROCESSING TECHNIQUES COURSE PRACTICE GROUPS

FOOD PROCESSING TECHNIQUES COURSE PRACTICE GROUPS

Application groups of Food Processing Techniques are given in the appendix. It is announced to our second year students.

SPECIAL ROTATION PLANS FOR FALL SEMESTER APPLIED TRAININGS

SPECIAL ROTATION PLANS FOR FALL SEMESTER APPLIED TRAININGS

Klinik Beslenme Erişkin Stajı ve Toplum Sağlığında Beslenme Stajına yönelik oluşturulan iç rotasyon planları ekte yer almaktadır. 4. sınıf öğrencilerimize

2022-2023 ACADEMIC YEAR FALL SEMESTER APPLIED TRAINING ROTATION GROUPS (IN BANDIRMA)

2022-2023 ACADEMIC YEAR FALL SEMESTER APPLIED TRAINING ROTATION GROUPS (IN BANDIRMA)

Dear students, The rotation groups and rotation plan of our students who will do practical training in Bandırma are in the file below. We wish you a successful education peri

ATTENTION OUR FIRST CLASSES! 'NUTRITION AND DIETETICS DEPARTMENT INTRODUCTION PROGRAM'

ATTENTION OUR FIRST CLASSES! 'NUTRITION AND DIETETICS DEPARTMENT INTRODUCTION PROGRAM'

As the Department of Nutrition and Dietetics, our department recognition program will be held on 03.10.2022 between 10:00 and 11:00 at AMFI-3. Newly registered students are require

ATTENTION TO OUR FIRST CLASS STUDENTS! 'UNIVERSITY KNOWLEDGE PROGRAM'

ATTENTION TO OUR FIRST CLASS STUDENTS! 'UNIVERSITY KNOWLEDGE PROGRAM'

For our newly registered students, on 28/09/2022 at 14:00, 2022-2023 Academic Year "University Recognition Program" Prof. Dr. Fuat SEZGİN It will be held in our conferenc

ABOUT THE COURSE SCHEDULE (2022-2023 FALL SEMESTER)

ABOUT THE COURSE SCHEDULE (2022-2023 FALL SEMESTER)

Detection of Nutritional Status in the Community (9:35-12:00 on Tuesday) and Physiology-I (08:45-11:10 on Wednesday) courses from the 2nd year courses of the Department of Nutritio

TO THE ATTENTION OF STUDENTS WHO WILL TAKE APPLIED EDUCATION IN BANDIRMA 2022-2023 ACADEMIC YEAR (FOURTH CLASS) - CURRENT DOCUMENTS

TO THE ATTENTION OF STUDENTS WHO WILL TAKE APPLIED EDUCATION IN BANDIRMA 2022-2023 ACADEMIC YEAR (FOURTH CLASS) - CURRENT DOCUMENTS

Students who will do applied training in Bandırma must complete the attached documents (4 copies) and submit them to Research Assistants until 26.09.2022. Important notice to our s

2022-2023 ACADEMIC YEAR FALL SEMESTER COURSE SCHEDULE (UPDATED)

2022-2023 ACADEMIC YEAR FALL SEMESTER COURSE SCHEDULE (UPDATED)

2022-2023 Academic Year Fall Term Current Nutrition and Dietetics Department course schedule is attached. We wish success to all our students.

2022-2023 ACADEMIC YEAR FALL SEMESTER COURSE SCHEDULE

2022-2023 ACADEMIC YEAR FALL SEMESTER COURSE SCHEDULE

The curriculum of the Department of Nutrition and Dietetics for the Fall Semester of the 2022-2023 Academic Year is attached. We wish success to all our students.